Sustainable. Organic. Local. January 2019

Sustainable. Organic. Local. January 2019

by | Food

Photography by John Antaki   EAT The first Groucho’s Deli opened in the Little Five Points neighborhood in Columbia, S.C. in 1941 and was named after the owner – Harold “Groucho” Miller – who is said to have looked exactly like Groucho Marx. With a...
Sustainable. Organic. Local. Novmeber/December 2018

Sustainable. Organic. Local. Novmeber/December 2018

by | Food

Photography by John Antaki   EAT In the full spirit of passion and collaboration, Cork and Flame is the River Region’s newest and most unique spot for fine dining, perfectly coming together under the guidance of Vineyard Wine Market’s Robert Strohl and Katerworks...
Sustainable. Organic. Local. October 2018

Sustainable. Organic. Local. October 2018

by | Food

Photography by John Antaki   EAT Salad is so much more than a feeble mixture of iceberg lettuce with tomatoes and dressing. Rather, salad is one of the most versatile dishes, whether you consider yourself a carnivore or a vegan. There are so many options for...
Sustainable. Organic. Local. June/July 2018

Sustainable. Organic. Local. June/July 2018

by | Food, Palate

Photography by Jeannine Steinkuhl   SIP As the weather gets hotter the need to find ways to cool down becomes imperative, especially if you’re like me and you’d prefer to sit outside on the porch no matter what the temperature is outside. I tend to prefer my...
Sustainable. Organic. Local. May 2018

Sustainable. Organic. Local. May 2018

by | Food, Palate

Photography by John Antaki   SIP When mom and daughter team Heather Needles and Ali Kocher moved to the Evans area with their families a couple of years ago, they immediately saw a void that needed to be filled. They had been “uprooted” and missed the community...