Dining Al Fresco
Photography by Peter Frank Edwards As I say so often on The VeryVera Show, I generally choose the serving dishes for my gatherings before I decide on the menu. The impact of the presentation is essential, and it starts with the stories behind the special pieces used...
A Community Celebration
Photography by Amy J. Owen As VERA celebrates 40 years in business in 2024, I am mindful that the readers of Augusta magazine have had a remarkable impact on the development, diversification and growth of the company. Looking back at Sweet 16 parties, bridal showers,...
A Feast for the Senses
By Griffin Nelson Photos courtesy of Inicio Reservations have been made and the meal has even been paid for in advance. We arrive around the time I would normally be getting ready for bed. It was the last reservation available and I’ve heard it’s worth it. The server...
Celebrate In Good Taste
By Vera Stewart Photos by Brent Cline Over my almost 40-year career, I have had to reinvent myself and my craft many times by creating “twists” that give recipes a new look or taste. Sometimes this even includes creating a new display for a familiar favorite. As...SUBSCRIBE NOW!
Augusta Magazine’s Front Porch
- Episode 11: Jay JefferiesJay Jefferies stops by to deliver the weather and much more!
- Episode 10 - Nesia WrightWe had the pleasure of sitting down with Nesia Wright, owner and CEO of the Georgia Soul Basketball Team. Ashlee and Nesia discuss life as the owner of a basketball team, retirement and more.
- Episode 9: Venus Morris GriffinVenus Morris Griffin, one of the top real estate agents in the Augusta area, stops by our front porch to talk about her success and her upcoming book. This episode is sure to set a fire in you to go for your dreams!
- Episode 8: Michael RomanoMichael Romano, self-proclaimed carbohydrate king and executive pastry chef for Edgar's Hospitality Group stopped by our front porch to chat with Ashlee.